Onde-onde

Is "onde-onde" from indonesia?, or is "kuih bom" from malaisia?, or is "bánh cam" from vietnam?, there are a lot of people think if that foods is from that country. specialy indonesian people thought that "onde-onde" is from mojokerto city. Because we have known it since we were born. And it had been known before our grandfather was born. And nowdays a lot of indonesian people still think that it is indonesian food, they don't know that it is chinese's food. Onde-onde or kuih bom or bánh cam is made from wholemeal,it is fried or is boiled,and its surface is scattered sesame-seed and is filled in various things-like small green pea pasta. This food's name in china is matuan(麻糰). Matuan was made in the tang dynasty, it is be Changan (Xian) unique food and people named it  ludeui (碌堆), and people bring it to south china and it was spread to places in east asian and south east asian. it is said that it was made at first in the zhou dynasty. And was cooked by 2 cook kingdom for carpenter and bricklayer who at that time build emperor's kingdom. That food was made from wheat and that's colour is red white and taste sweet that symbolises welfare and togetherness.

In indonesia this food has been being known since mojopahit kingdom era(1300-1500). And now mojopahit city (mojokerto) is known as "onde-onde city". This food was brought by chineses people to indonesia who came to mojopahit kingdom at that time, which one is admiral Zheng He or Cheng Ho from the ming dynasty (1368-1644). In mandarin this food is known as "Jian Dui", in north china its name is matuan (麻糰), While in north east china is called  ma yuan (麻圆), and in Hainan this food is named  jen dai (珍袋) or zhimaqiu (芝麻球) which has mean sesame-seed ball, and you can find in all confectionery in hong kong city.
In indonesia it is called "onde-onde". In malaisia it is known with kuih bom, kuih bom is fill in coconut that is grated or peanut or some time a long nourishing bean pasta. In  filipina this food's name is butsi. In south vietnam it is called bánh cam, and in north vietnam it known with bánh rán. This food has a lot of names and thera are in difference places, what make difference is its name and contents of this food and how to present .